Offres d'emploi Hotellerie & Restauration
35128 offres d'emploi en Hotellerie & Restauration
About the role Hilton Singapore Orchard is hiring an Assistant Banquet Manager. The role concerns the strategic management of the Banquet in line with Hilton International policies and procedures, ove...
Spa Therapist
Westin Hotels & Resorts
About the role A full-time Spa Therapist position at a Westin hotel in Singapore, based at 12 Marina View, Asia Square Tower 2. The therapist provides massage and body treatments to guests, assesses t...
Assistant Restaurant & Bar Manager
Pullman Hotels & Resorts
About the role Pullman Singapore Orchard, a 5-star hotel, is looking for an Assistant Restaurant & Bar Manager to assist in planning, organizing and directing the overall F&B operation. The role provi...
Bartender
Mandarin Oriental
About the role Mandarin Oriental, an award-winning owner and operator of luxury hotels, resorts and residences, is looking for a Bartender. The role involves serving guests, maintaining a professional...
F&B Waiter / Waitress
Hilton
About the role NoMad Singapore is looking for an F&B Waiter / Waitress to deliver exceptional food and beverage service across its restaurant, bar, lounge, banquet and in-room dining operations. The r...
Reservations Officer
Mandarin Oriental
About the role Mandarin Oriental, Singapore, part of the Mandarin Oriental group, is looking for a Reservations Officer to join its Reservations team. The officer plays a key role in selling rooms by...
Service Executive - Fine Dining Restaurant
Karim Group
About the role A fine dining Chinese restaurant concept, led by an award-winning chef, is looking for a Service Executive. The restaurant offers a mix of seating options for intimate gatherings, busin...
Assistant Concierge Manager
Mandarin Oriental
About the role Mandarin Oriental, Singapore, a luxury hotel overlooking Marina Bay, is looking for an Assistant Concierge Manager to join its Concierge Department. The role reports to the Concierge Ma...
Junior Chef 2/3, One-Ninety Restaurant
Four Seasons
About the role One-Ninety Restaurant at Four Seasons Hotel Singapore is looking for a Junior Chef 2/3 (Commis 2/3). The Junior Chef is an essential member of the culinary team, preparing food requests...
Assistant Restaurant Manager
JW Marriott
About the role The Assistant Restaurant Manager is responsible for the day-to-day operations of restaurants and bars, assisting with menu planning, maintaining sanitation standards and supporting serv...
F&B Assistant Manager - In-Room Dining
Marina Bay Sands
About the role Marina Bay Sands is looking for an F&B Assistant Manager for its in-room dining service. The role supports the In-Room Dining Manager in overseeing all aspects of in-room dining operati...
Head Chef - Contemporary Japanese Cuisine
Little Farms
About the role Little Farms is opening BOTO, a contemporary Japanese restaurant at Tanglin Mall, on 15 December 2026. It is looking for a hands-on Head Chef with outstanding sushi and sashimi skills t...
Assistant Bar Manager, One-Ninety Bar
Four Seasons
About the role As Assistant Bar Manager of the One-Ninety Bar at Four Seasons Hotel Singapore, you will lead the bar operation alongside the Beverage Manager, shaping day-to-day service and inspiring...
Service Executive - Fine Dining Restaurant
GAIA Culinary
About the role A fine dining Chinese restaurant concept, led by an award-winning chef, is looking for a Service Executive. The restaurant offers a mix of seating options for intimate gatherings, busin...
Demi Chef de Partie - Skirt
W Hotels
About the role A Demi Chef de Partie is needed for the Skirt station at a W Hotel in Singapore. The role is full time, non-management and involves preparing meals and dishes to recipe and quality stan...
About the role This management position oversees daily call center operations so that guests and potential guests receive efficient and effective telephone service and revenue opportunities are maximi...
Demi Chef
W Hotels
About the role A Demi Chef is needed at the kitchen of a W Hotel in Singapore (21 Ocean Way). The role covers preparing meals and dishes to recipe and quality standards, cooking and serving food, and...
Head of Reservations
Worldwide Hotels (WWH)
About the role The Head of Reservations leads and manages the Reservations team across the Group's hotel properties, overseeing all reservations operations and driving client loyalty through service e...
Commis I - Food and Beverage
Courtyard by Marriott
About the role Courtyard, part of Marriott International, is hiring a Commis I for its food and beverage operation in Novena, Singapore. This is a full-time, non-management position focused on prepari...
Food & Beverage Service Associate
Raffles Hotels & Resorts
About the role Raffles Hotel Singapore, a historic 19th-century luxury hotel, is hiring Food and Beverage Service Associates to deliver friendly and efficient F&B service according to hotel Standard O...
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Questions fréquentes — Hotellerie & Restauration
35128 offres d'emploi en Hotellerie & Restauration sont actuellement disponibles sur Jobiglo, mises à jour quotidiennement.
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Sur les offres avec salaire affiché, la fourchette médiane en Hotellerie & Restauration est de 34 – 102 EUR par month.
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