Offres d'emploi Hotellerie & Restauration

About the role Mandarin Oriental, Singapore, part of the Mandarin Oriental group, is looking for a Reservations Officer to join its Reservations team. The officer plays a key role in selling rooms by...

About the role A fine dining Chinese restaurant concept, led by an award-winning chef, is looking for a Service Executive. The restaurant offers a mix of seating options for intimate gatherings, busin...

About the role Mandarin Oriental, Singapore, a luxury hotel overlooking Marina Bay, is looking for an Assistant Concierge Manager to join its Concierge Department. The role reports to the Concierge Ma...

About the role One-Ninety Restaurant at Four Seasons Hotel Singapore is looking for a Junior Chef 2/3 (Commis 2/3). The Junior Chef is an essential member of the culinary team, preparing food requests...

About the role The Assistant Restaurant Manager is responsible for the day-to-day operations of restaurants and bars, assisting with menu planning, maintaining sanitation standards and supporting serv...

About the role Marina Bay Sands is looking for an F&B Assistant Manager for its in-room dining service. The role supports the In-Room Dining Manager in overseeing all aspects of in-room dining operati...

About the role Little Farms is opening BOTO, a contemporary Japanese restaurant at Tanglin Mall, on 15 December 2026. It is looking for a hands-on Head Chef with outstanding sushi and sashimi skills t...

About the role As Assistant Bar Manager of the One-Ninety Bar at Four Seasons Hotel Singapore, you will lead the bar operation alongside the Beverage Manager, shaping day-to-day service and inspiring...

About the role A fine dining Chinese restaurant concept, led by an award-winning chef, is looking for a Service Executive. The restaurant offers a mix of seating options for intimate gatherings, busin...

About the role A Demi Chef de Partie is needed for the Skirt station at a W Hotel in Singapore. The role is full time, non-management and involves preparing meals and dishes to recipe and quality stan...

About the role This management position oversees daily call center operations so that guests and potential guests receive efficient and effective telephone service and revenue opportunities are maximi...

About the role A Demi Chef is needed at the kitchen of a W Hotel in Singapore (21 Ocean Way). The role covers preparing meals and dishes to recipe and quality standards, cooking and serving food, and...

About the role The Head of Reservations leads and manages the Reservations team across the Group's hotel properties, overseeing all reservations operations and driving client loyalty through service e...

About the role Courtyard, part of Marriott International, is hiring a Commis I for its food and beverage operation in Novena, Singapore. This is a full-time, non-management position focused on prepari...

About the role Raffles Hotel Singapore, a historic 19th-century luxury hotel, is hiring Food and Beverage Service Associates to deliver friendly and efficient F&B service according to hotel Standard O...

About the role The Capella Host is part of the breakfast operations team in Fiamma and the afternoon tea team in Living Room. The host delivers an exceptional dining experience to guests through every...

About the role Mandarin Oriental, Singapore is looking for a Senior M&E Technician to join its Engineering team. The role covers the daily preventive maintenance of all plant and equipment, repair and...

About the role The Grand Hyatt Singapore is looking for an Assistant Manager - Front Office (Duty Manager). You will play a key role in keeping the front office department running smoothly, lead and m...

About the role Andaz Singapore, the first Andaz hotel in South East Asia, is looking for a Technician. The Technician provides an excellent and consistent level of service to customers and assists in...

About the role Marina Bay Sands is looking for a Housekeeping Supervisor to lead its housekeeping team. The supervisor assigns tasks, inspects work against cleanliness standards, trains staff and keep...